Description
Ingredient :
Sugar 50%,
Non-Dairy Creamer (Glucose Syrup 60.99%, Hydrogenated Palm kernel Oil 31%, Whey powder 3%, Sodium Caseinate 2.5%, Tripotassium phosphate (E340iii) 1%, Dipotassium phosphate (E340ii) 0.5%, Sodium Triphosphate (E451i) 0.3%, Distilled Monoglyceride(E471)0.3%,
Sodium Stearoyl Lactate (E481) 0.2%, Silicon dioxide(E551)0.2%, Beta Carotene(E160a)0.01%) 27.5%,
Glucose 10%,
Milk Powder 5.5%,
Maltodextrin 2.2%,
Milk Flavor 2.2%,
Carboxymethyl Cellulose (E466) 1.5%,
Vanilla Powder 1%,
Salt 0.1%
Process of Manufacture:
- Mixing the ingredients
- Drying
- Quality control (sample testing)
- Packing
- Storing
Storage:
Store in a cool dry place out of direct sunlight.
Directions :
Dissolve 1 part of powder with 12 parts of water or milk.
Validity :
Expires 18 months from the manufacturing date.
Manufacturing date is show on the bag.
Degenerate Condition :
Do not use if powder is agglomerated or humid.
