Description
Ingredient :
Non-dairy Creamer (Glucose Syrup 60.99%, Hydrogenated Palm Kernel Oil 31%, Whey Powder 3%, Sodium Caseinate 2.5%, Stabilizers (Tripotassium Phosphate (E340iii) 1%; Dipotassium Phosphate (E340ii) 0.5%; Sodium Triphosphate (E451i) 0.3%), Emulsifiers (Distilled Monoglyceride (E471) 0.3%; Sodium Stearoyl Lactylate (E481)0. 2%), Silicon Dioxide (E551) 0.2%, Beta-Carotene 0.01%) 70.03%
Sugar 22.5%
Taro Flavor 3.6%
Maltodextrin 1.4%
Gum(CMC) 1.2%
Anti-caking agent ( E551 – Silicon dioxide) 1%
Ethyl Maltol 0.13%
Caramel (E150a) 0.1%
Sucralose 0.01%
FD&C Red No.3 (E127) 0.01%
FD&C Red No.40 (E129) 0.01%
FD&C Blue No.1 (E133) 0.01%
Process of Manufacture:
- Mixing the ingredients
- Drying
- Quality control (sample testing)
- Packing
- Storing
Storage:
Store in a cool dry place out of direct sunlight.
Directions :
Dissolve 1 part of powder with 12 parts of water or milk.
Validity :
Expires 18 months from the manufacturing date.
Manufacturing date is show on the bag.
Degenerate Condition :
Do not use if powder is agglomerated or humid.
Allergy Advice :
May Contain Sodium Caseinate, a milk derivative
